#CARROT SOUP

CARROT SOUP FOR EVERYONE'S SOUL

       The first chicken soup book I ever read was "chicken soup for the teenagers soul by Jesse
Duplantis..It was soo funny & an awesome read at the same time..
It made me want to drink soup.

       Chicken soup..carrot soup..butternut soup..knorr soup..Soup sounds so soothy,calmy..and all the nioce words to mean the same..

       Today,I shall share the carrot soup recipe...then butternut..tomatoe..potatoe..n chicken...not in that order but at the end of it all..I shall  share the diff soup recipes that i love n make in my kitchen once in a while.

HERE YOU GO!!!!!

Characters:

5-8 whole Large Carrots, Peeled And Sliced(decide**depends with the amount you wonna make)

1 mid size onion

1leveled tablespooon of royco

2 cloves Garlic, Pressed

Piece of ginger

1 whole Lemon, Zested(grate the cover)

Lemon Juice To Taste

1/4 teaspoon Nutmeg

1/2 Salt (Salt To Taste)

Ground Black Pepper To Taste

Fresh Herbs(any...not a must..but if you have,why not)

Preparation Instructions

Simmer carrots with water to cover,add the royco(royco acts as broth..thickener*), garlic,ginger and lemon zest for 20 minutes or until tender. Remove from heat.
In a blender, blend carrots and broth until smooth. Add in juice of 1/2 lemon. Stir to combine. Add nutmeg, salt, and pepper to taste, checking seasoning as you go.
Pour back into pan and heat soup until just warm, then serve in bowls, garnished with/herb of choice eg basil.

enjoy.....perfect weather for soup..is cold season...but if you are like me,anytime is soup time

with love #FridzKitchen